★★★★ Tea Biscuits 2 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 5 tablespoons butter 2/3 cup milk Mix flour, baking powder and salt together Cut in the butter until crumbly Add milk Turn out on a lightly floured surface and roll to about 3/4" thick Cut out circles. Just turn it upside down and...

Tea Biscuits 2 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 5 tablespoons butter 2/3 cup milk Mix flour, baking powder and salt together Cut in the butter until crumbly Add milk Turn out on a lightly floured surface and roll to about 3/4″ thick Cut out circles. Just turn it upside down and press into the dough. Perfect rounds every time Place rounds on a lightly greased cookie sheet Bake at 425 for 20 minutes

FULL RECIPE HERE

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